RESTAURANTS & BAR

— BAR AMÉRICAIN

Cocktail bar

— MONUMENTAL CAFÉ

French-style brasserie

Your enchanted Christmas

Starred Chef Julien Montbabut revisits the classical Christmas delights in the generous Maison Albar Hotels way. On the evening of December 24th, delicate "semi-cooked" foie gras, succulent poultry and a Christmas deserts buffet will be part of your enchanted celebration. The magic of December 25th remains untouched with a tasty and generous brunch, combining exceptional dishes and a farandole of desserts.

christmas eve CHRISTMAS BRUNCH

Your sparkling New Year's Eve brunch

To start this new year, the Chef offers you a brunch that elegantly combines conviviality and refinement. The great classics are revisited in a festive spirit: scents of truffle, exceptional seafood, citrus fruit notes. To complete your experience, a food and wine pairing will enhance the flavours.

New Year's Eve brunch

An exceptional cuisine in the heart of Porto

Michelin-starred chef Julien Montbabut provides modern and exciting cuisine served in three exceptional restaurants. From our brasserie to creative cuisine and dishes to share on the go, each person will find the style that suits their tastes.

Two restaurants to serve you throughout the day

Restaurant
Maison Albar Hotels

Parisian-style brasserie

From Monday to Sunday from 9am to midnight

The spirit of Paris is floating through this brasserie. This historical café is back for coffee, lunch, snack time and dinner. Traditional cuisine, foie gras, poultry and, of course, the famous dessert trolley.

Parisian brasserie
NON STOP SERVICE

Cocktail bar

From Sunday to Wednesday from 3pm to 1am
From Thursday to Saturday from 3pm to 2am

Something to drink? Your favourite classic cocktails, special creations and a selection of the best port wines. Care for a snack? A medley of dishes to share and sweet treats.